If you’re cruising with us this year then let us introduce you to someone who will become one of your new favourite people onboard Splendour, our chef Carleton.
Returning guests may recognise Carleton as he was with us for part of our 2017 season, and we’re absolutely over the moon to have him back with us for the full 2019 season.
Carleton is energetic and charismatic and has quickly become one of the Argyll Cruising family. His culinary skills are boundless, with nothing too much trouble. A lover of local produce, Carleton is bringing the best from our natural larder with local produce starring on the menu. And, if you have a specific dietary requirement Carleton will cater just for you in a way which doesn’t make you feel different, just very special!
Not only does Carleton have a distinguished name, but he also has a career history to match having over 40 years of culinary experience. Carleton has worked all across the globe as a private chef in stately homes and for some of the biggest events in the UK. His love of the sea has seen him take the helm of galleys on some of the world’s most luxurious yachts, so we know just how lucky we are to have him onboard.
A wonderful menu is something we pride ourselves on providing on every cruise and onboard Splendour every mealtime is an occasion when you have a truly great chef in charge of the galley.
You know you’re going to have a good day when you’re on an Argyll Cruising holiday, but if you spot sticky toffee pudding on the menu then you’re in for a great day (not that we have a sweet tooth)!
Boat and team excellent, Jamie in sorting out pre tour, Iain for everything and Mike what wonderful food and wise ‘crack’ coming from that small galley. Wonderful, in my mind forever.
Tim & Liz
Thank you Iain for a Splendour-us time in the little islands of the Inner Hebrides. The company was great and the food over the top! Lovely part of the world and excitement to remember. Have a wonderful rest of the season and visit us in the US.
Chris & Peggy | Skye and the Small Isles | July 2018
The most fantastic time. Iain and chef are absolute stars! Beautiful scenery, great wildlife, the tastiest food and all in all a wondrous week!
Helen & Marcus | Arran and Ailsa Craig Wildlife Explorer | September 2018
The perfect way to end the first leg of our honeymoon! We loved it! Skipper Iain and Chef Steve have been superb – tough we’ll curse having met Steve as we no longer have an excuse for serving-up less than perfect dishes in our small kitchen! The short cruise around these beautiful islands has been a delight – as has the company. Thank you to crew and guests – you’ve helped make the start of our married lives together so memorable! We hope to be back!!
Craig & Natalie
Just as brilliant as the last time we came. We’ve had a wonderful time! Great company, great food and lots and lots of laughter! Roll on next year.
Peter & Liz | Arran & Ailsa Craig Wildlife Explorer Cruise | April 2018